then I came across "Secrets of the Indian Restaurant". It was my first experience with an E book and after I got over the difference between the traditional paper book and this one I was delighted. The recipes are good, clear and easy to prepare. I really like being able to print a recipe each time I cook and not have to have a book getting splashed while cooking. I recommend this book to anyone wanting to make Curry. Charles Slement - Houston Texas, USA I cover everything to help you including.wonderful rice dishes and how to make tasty tandoori delights. You will learn all about some very special secret herbs and spices. All with Easy To Follow Instructions What does 'SECRETS OF THE INDIAN RESTAURANT CURRY' .Make Curries Exactly Like Those You Enjoy At The Indian Restaurant'. cost? Well, I must admit, it's difficult to put a value on this information. The knowledge contained in this eBook is the exact same proven knowledge professional 'Indian' chefs use every day to make outstanding curries. I know you don't have a hundred years of Indian restaurant cookery knowledge to hand, b...